4 c old-fashioned oats
1 c raw natural sliced almonds
1/2 c chopped walnuts
1/4 c flaxseed meal
1/4 c honey
McCormick’s Cinnamon and Sugar grinder-about 2 tbsp or 20 grinds
Mix together and bake for 15 min at 350 degrees, give it a shake around to be careful not to burn any one area and bake for another 10 min. Make sure it is spread thinly and evenly on the pan.
Let cool for 25 min then add:
1 c roasted & salted pepitas (the inside of a pumpkin seed-very high in protein)
1/2 c dried cranberries
1/2 c mini chocolate chip morsels
Makes 8 total cups or 32 servings-a serving size is 1/4 cup.
I love to put mine on Greek yogurt or have it with almond milk. It is very satisfying and helps with my sweet and salty cravings!